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Restaurant and Hotel Jobs in Lincoln Park, NJ

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Substitute Cook Marriott New York, NY · 20 mi Full-time Posted 10 days ago · via Jobr
Server Assistant Hornblower Group Inc. New York, NY · 20 mi Full-time Posted 11 days ago · via Jobr
Workplace Experience Coordinator – Front Desk Russell, Tobin & Associates Grand Central, NY · 21 mi Full-time Posted 11 days ago · via Adzuna
Line Cook Convene New York, NY · 20 mi Full-time Posted 11 days ago · via Jobr
Line Cook - Eataly Downtown Eataly North America New York, NY · 20 mi $37.4K–$43.7K a year Full-time Posted 11 days ago · via Jobr
Senior Events Manager, Stadium Operations NY Yankees or River Operating Company High Bridge and Morrisania, NY · 21 mi $90K–$100K a year Full-time Posted 11 days ago · via Adzuna
In Room Dining Server Marriott New York, NY · 20 mi Full-time Posted 11 days ago · via Jobr
Lead Line Cook - Dumbo House Soho House Brooklyn, NY · 24 mi $64.5K a year Full-time Posted 11 days ago · via Adzuna
Director of Operations | Acclaimed Hospitality Brand | NYC One Haus New York City, NY · 20 mi $155K–$180K a year Full-time Posted 11 days ago · via Adzuna
Cook- Homeless Services Services for the Underserved Manhattanville, NY · 20 mi $40K–$45.6K a year Full-time Posted 11 days ago · via Adzuna
Complex Revenue Analyst Highgate Hotels East Harlem, NY · 21 mi Full-time Posted 11 days ago · via Adzuna
Line Cook (PM) USHG Careers Grand Central, NY · 20 mi $37.4K–$39.5K a year Full-time Posted 11 days ago · via Adzuna
Personal Trainer - Spanish All Roles Hub, NY · 22 mi $39.5K a year Full-time Posted 11 days ago · via Adzuna
Ophelia Host PT Hospitality Gs Grand Central, NY · 21 mi $35.4K–$45.8K a year Part-time Posted 11 days ago · via Adzuna
BIT (Barista in Training) Joe Coffee Grand Central, NY · 21 mi $35.4K a year Part-time Posted 11 days ago · via Adzuna
Restaurant General Manager Panera Bread Grand Central, NY · 21 mi $75K–$95K a year Full-time Posted 11 days ago · via Adzuna
Hotel Maintenance Engineer - Elysee New York Crescent Careers Franklin D Roosevelt, NY · 21 mi Full-time Posted 11 days ago · via Adzuna
Line Cook Barcade Church Street, NY · 21 mi $39.5K–$43.7K a year Full-time Posted 11 days ago · via Adzuna
Head Cashier Butterfield Market Upper East Side, NY · 21 mi $41.6K–$49.9K a year Full-time Posted 11 days ago · via Adzuna
Hotel Steward - Elysee New York Crescent Careers Franklin D Roosevelt, NY · 21 mi Full-time Posted 11 days ago · via Adzuna

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Substitute Cook

Marriott · New York, NY

Full-time

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About the job

POSITION SUMMARY The JW Marriott Essex House New York is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

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